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| Varieties Made with Rice |
| 1 |
Vegetable Pullav (Aromatic basmathi rice cooked with garden fresh vegetables) |
| 2 |
Kashmiri Pullav (Basmathi rice pullav topped with dry fruits and orange rind) |
| 3 |
Hyderabadi Biriyani (Basmathi rice and fresh vegetables melange of exotic spices) |
| 4 |
Bagla Bhath (Yogurt rice garnished with mustard seeds and cucumber) |
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